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12 Useful Ways to Maintain Eye Health
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12 Useful Ways to Maintain Eye Health

Our eyes help us see what’s around us so that we can react accordingly. Since they perform such a crucial function, we must maintain them by following healthy practices. Sadly, many ignore eye care and increase their risk of ocular conditions. These conditions are usually treatable with timely intervention, but prevention is always better than cure. Below are a few simple yet practical ways to maintain eye health in the long run. 1. Eat foods rich in omega-3 fatty acids Studies have shown that omega-3 fatty acids can help improve the functioning of the meibomian gland. This oil gland protects against age-related macular degeneration and dry eye disease. Fatty fish, such as salmon, tuna, and mackerel, are excellent sources of omega-3 fatty acids and should be a part of one’s meals to protect the eyes. Nuts like walnuts and seeds like flax and chia seeds are also rich in this essential nutrient. 2. Maintain an active lifestyle Moderate-intensity exercises considerably reduce eye pressure, lowering one’s risk of glaucoma, cataracts, age-related macular degeneration, and other eye disorders. Hence, individuals should avoid a sedentary lifestyle and incorporate walking, jogging, skipping, cycling, swimming, or other exercises into daily workouts. 3. Wear shades while stepping out during the day In the long run, persistent and direct exposure to sunlight can trigger several eye diseases, including macular degeneration, corneal damage, and cataracts.
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Arthritis – Foods to avoid and management options
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Arthritis – Foods to avoid and management options

Human joints are at the core of flexible body movements, facilitating movement across different axes, including rotation, extension, and flexion. Thus, optimal joint functioning is essential for body mobility. Arthritis is a health condition involving severe joint inflammation. Osteoarthritis and rheumatoid arthritis are the most common types. Besides following the prescribed treatment course, avoiding certain foods and food types and exploring some management options can help control symptoms among arthritis patients. Foods to avoid for arthritis Sugary foods Excessive sugar intake is linked to increased production of cytokines, which are inflammatory proteins that can aggravate arthritis symptoms. Consequently, it is believed that sugar can increase arthritis flare-ups. Moreover, studies have found that individuals with arthritis are at a 61% higher risk of developing diabetes than those without the condition. Type-2 diabetes can aggravate the condition further. Therefore, it is best for patients with arthritis to replace added sugar with natural sugar sources like fruits and fresh fruit juices. Processed and red meat Red meats like pork, beef and lamb, and other processed meats, including sausages and bacon, are known to cause inflammation in the body, worsening arthritis symptoms. Hence, persons with arthritis should steer clear of red and processed meats, substituting them with lean meat sources like poultry and venison.
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